My FAA was started a couple of weeks ago. I put a couple of rocks on top of the floating fish, so...
- Linda Vanderbaan asked 3 years ago
- last active 1 year ago
Hey there, I made my first batch of FAA (over 5.5 months) this winter. It smells slightly fishy, ...
- PF asked 4 years ago
- last active 2 years ago
I may have been over confident in using some fish that was starting to have some funky fish smell...
- Austin Perhaps asked 6 years ago
- last active 6 years ago
My mackerel FAA is too thick. I can’t strain it. Can I mix it with water to make it liquid ...
- Gürkan Yeniçeri asked 5 years ago
- last active 5 years ago
So maybe I got a little ahead of myself when I was at the poke shop today I asked if the had any ...
- Paulie asked 6 years ago
- last active 6 years ago
Just curious if anyone has tried using a solution of something like 1:500 FAA, 1:1000 OHN, and 1:...
- PF asked 3 years ago
- last active 3 years ago
Hey Everybody, I just started my journey into KNF earlier this year and I have just recently done...
- fermented asked 2 years ago
- last active 2 years ago
Hi! We have been collecting fish waste from the local market to make FAA. It turned out that R...
- zulaykha asked 2 years ago
- last active 2 years ago
Hi! I recently strained my 7-month old FAA and store it in sealed bottles. It looked and smelled ...
- zulaykha asked 2 years ago
- last active 2 years ago
I currently use a cooler to ferment my FAA and was wondering if anyone has any other container su...
- renoryan asked 2 years ago
- last active 2 years ago