0 votes
0 answers
326 views
I just finished my second batch of the the same material. I’m limited on plant options, so ...
- gagardner84 asked 4 months ago
With FPJ, will the temperature in the morning effect the quality of material that is ultimately p...
- gagardner84 asked 5 months ago
- last active 5 months ago
I am brand new at fermenting. I recently attempted making fpj and I believe everything went well....
- earthwormjim asked 11 months ago
- last active 7 months ago
0 votes
0 answers
756 views
I am trying to make FPJ out of dried seaweed n kelp since i am not close to the ocean i was think...
- dagoofman asked 11 months ago
Hi. I recently discovered KNF and it really resonated with me. I’ve been going through as m...
- solomon asked 1 year ago
- last active 1 year ago
How should FPJ that I drink be stored at room temperature or in fridge?
- Pudd asked 2 years ago
- last active 1 year ago
My friend made FPJ using mamaki leaves and very little liquid was extracted. I understand it is p...
- Jennifer Weinert asked 2 years ago
- last active 2 years ago
Hi, what happen if you over supersaturated your FPJ? Is it still good or make a new one? Thanks
- Guest asked 2 years ago
- last active 2 years ago
Hey. I made some pear and apple FFJ. On day 7 I extracted the juice. It’s still foaming. Just won...
- dan asked 3 years ago
- last active 3 years ago
What happens when you freeze KNF Food? More specifically is it as effective as before, how does t...
- drake asked 3 years ago
- last active 3 years ago
0 votes
0 answers
2k views
Aloha Natural Farmers! I have cut a stalk of green bananas, and am wondering if it is bett...
- Dianna Wilcox asked 3 years ago
Hi, This is my second attempt to do FPJ from unripe baobab fruit (I’m a farmer in west afri...
- tsai asked 3 years ago
- last active 3 years ago
What does make more sense.To use a diversity of FPJ’s or use the same FPJ in one year? So l...
- Panos Karelas asked 3 years ago
- last active 3 years ago
I made some FPJ from hona hona grass. After six days of fermenting, there were many clear sugar c...
- Helmut Klauer asked 3 years ago
- last active 3 years ago
I cant find any clear answers in the resources i have… once fermented and strained, what is...
- Alex Serini asked 3 years ago
- last active 10 months ago
I made some FPJ using seaweed but after 2 months being stored I notice a thing layer of “mold” I ...
- Wilver Mazariegos asked 3 years ago
- last active 3 years ago
I have a question about FFJ and FPJ. So different plants will provide different benefits to our p...
- Wilver Mazariegos asked 3 years ago
- last active 3 years ago
Hi Eric, I’d like to clarify a doubt if you’ll be so kind to help: in the second vide...
- Marco Forti asked 3 years ago
- last active 3 years ago