Hi! I have been researching and reading quite a bit about the possibility to make an halal Cho Gl...
- zulaykha asked 4 years ago
- last active 3 years ago
Hi there! My question is about the addition of brown sugar during the preparation of the fermente...
- zulaykha asked 4 years ago
- last active 3 years ago
Hello, my first attempt at making LAB seems to be going poorly. I am located in Washington state ...
- rainbowpossum asked 4 years ago
- last active 3 years ago
Hi all! Im not to sure of this and can’t find any clear evidence on how to store your knf f...
- arno asked 4 years ago
- last active 4 years ago
Hi KNF Fam I have just collected some IMO’s from my local forest and when I opened up the b...
- dmsckly1 asked 4 years ago
- last active 2 years ago
Hi there, I have two large mature trees in my yard (Manitoba Maple and Elm), and I’d...
- PF asked 4 years ago
- last active 4 years ago
Hey fellow microbial farmers… I see there’s not much traffic on here… But want ...
- Trevor asked 4 years ago
- last active 4 years ago
Good afternoon, To my fellow natural farmers and members of the Microbial Secret Society… I...
- Trevor asked 4 years ago
- last active 4 years ago
I just finished my second batch of the the same material. I’m limited on plant options, so ...
- gagardner84 asked 4 years ago
- last active 4 years ago
Anyone know how to do it? Without a filtration system that is? I’ve found out vitamin C is suppos...
- growtulsa asked 4 years ago
- last active 4 years ago